A Sushiro Menu Singapore Ebi Miso Ramen side dish in bowl

 Ebi Miso Ramen 

When you think about Sushiro Singapore, sushi is probably the first thing that comes to mind. But did you know their side menu also includes hot dishes like Ebi Miso Ramen? This comforting bowl is a hidden gem on the Sushiro menu SG, perfect for those who love warm soup with noodles and shrimp. 

During a rainy evening in Singapore, I once stopped by a Sushiro outlet after work. I was not in the mood for sushi that day, so I asked the server for something warm. She recommended the Ebi Miso Ramen. One spoonful of the soup and a bite of the noodles made me feel relaxed and full. Since then, it has been my favorite order, especially when I need something cozy. 

Let’s take a closer look at why this dish is becoming one of the best side menu choices at Sushiro and why you should try it during your next sushi reservations in Singapore.

 Portion Size & Ebi Miso Ramen Price in Singapore

Here’s a helpful table showing the portion sizes and Ebi Miso Ramen prices at Sushiro outlets in Singapore:

Portion SizePrice (SGD)What’s IncludedServes
Regular Bowl$6.80Ramen noodles, miso broth, 2 shrimp, toppings1
Large Bowl$9.80More noodles, 3 shrimp, extra toppings1-2
Mini (Kids) Bowl$4.80Smaller portion with 1 shrimp1 kid

Prices may vary slightly based on Sushiro Singapore locations. Always check the latest menu when making your sushi reservations in Singapore.

 Nutrition Information – What’s in Ebi Miso Ramen?

Ebi Miso Ramen is a mix of shrimp, miso soup, and ramen noodles. It is both filling and tasty. Here’s the average nutritional breakdown for a regular bowl:

  • Calories: 470 kcal
  • Protein: 20g
  • Fat: 15g
  • Carbohydrates: 55g
  • Sodium: 1200mg
  • Fiber: 3g

It is a good choice if you’re looking for a warm meal that is not too heavy but still satisfying. Just keep in mind, like most ramen dishes, it has a higher salt level due to the broth.

 Allergen Menu

If you or your family members have allergies, here is a list of possible allergens:

Common Allergens:

  • Shellfish (Shrimp) – Major ingredient
  • Soy (Miso) – In the soup base
  • Wheat (Noodles) – Ramen is made with wheat flour
  • Egg (optional) – Some bowls may include a soft-boiled egg
  • Fish (Broth or topping) – Some dashi is fish-based

Always let the staff know about allergies. They can help guide you through the Sushiro side menu safely.

 Is Ebi Miso Ramen Halal or Haram?

This is a common question, especially for Muslims living in Singapore.

Halal Status:

  • Sushiro Singapore is not Halal-certified.
  • The dish may include dashi (Japanese broth) made with bonito fish.
  • Ingredients are not guaranteed to be sourced Halal.
  • Shared cooking tools and oil may also be used for non-Halal items.

So while the dish doesn’t contain pork or alcohol, it may not be suitable for Halal diets.

For those who follow strict dietary rules, consider vegetarian sushi Singapore options that are cooked separately or eat at a certified Halal outlet.

 Where Can You Get Ebi Miso Ramen in Singapore?

You can find Ebi Miso Ramen at most Sushiro outlets across the city. Popular locations include:

Use Google Maps or search for sushi near me to find your closest branch. Don’t forget to book your Sushiro side menu reservations during busy hours.

 Personal Story

My mum usually prefers sushi, but once she had a cold, the server suggested a hot bowl of Ebi Miso Ramen. She loved it! The warm soup helped her feel better, and the shrimp gave it a nice flavor without being too heavy. Now, even on warm days, she asks for it just because it is so comforting.

It has become a part of our family dinners, and even my little niece loves the mini version!

 How Many Calories Are in Ebi Miso Ramen?

A regular-sized Ebi Miso has about 470 calories. Here’s a comparison with other side dishes at Sushiro:

DishCalories (Approx.)
Ebi Miso Ramen470 kcal
Tempura Moriawase330 kcal
Fried Potato280 kcal
Chicken Karaage320 kcal

If you are planning a full meal, Ebi Miso Ramen is great as a main or shared alongside affordable sushi and Singapore dishes.

 Ingredients Used in Sushiro Ebi Miso Ramen

The flavor of Miso Ramen comes from simple, fresh ingredients cooked just right.

Key Ingredients:

  • Shrimp (Ebi) – Juicy and slightly sweet, peeled and cooked
  • Ramen noodles – Made from wheat, chewy texture
  • Miso paste – A mix of fermented soybeans, salt, and koji
  • Dashi broth – Light broth, may include bonito (fish) or kombu (seaweed)
  • Corn kernels – Adds sweetness
  • Spring onions – For freshness
  • Sesame seeds – Light crunch and nutty taste
  • Optional toppings: Soft-boiled egg, nori (seaweed), or chili oil

The combination of the warm miso soup, shrimp, and noodles makes every bite comforting and tasty.

Frequently Asked Questions (FAQs)

“Ebi” means shrimp, “Miso” is the soup base, and “Ramen” means noodles. So it’s shrimp miso noodle soup.

No, the standard version is not spicy. But some outlets offer chili oil on the side.

No. It contains shrimp, miso, and sometimes fish broth. For vegetarians, check out the vegetarian sushi section.

Yes! There’s even a mini version just for kids. It’s not spicy and easy to eat.

Most locations offer it, but some smaller branches may not. Call ahead or check while making sushi reservations in Singapore.

Yes. The noodles are freshly boiled and served hot.

Absolutely! It pairs well with sushi rolls and makes a full meal when combined.

Conclusion

Yes, definitely! If you are looking for something warm and full of flavor at Sushiro Singapore, this dish is worth trying. Here is why:

  • It is affordable, tasty, and filling
  • Made with fresh ingredients like shrimp and miso
  • Available at most Sushiro locations
  • Kid-friendly and easy to digest
  • A perfect match for a sushi combo or side meal

The next time you are exploring the Sushiro menu SG, add it into your order. It is not just a side dish it is a warm, tasty hug in a bowl.

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