Sushiro Singapore

Full Guide Its History, Success, Menu, and More

If you love Japanese food, chances are you have heard of Sushiro Singapore. Known for its wide variety of sushi, affordable prices, and fast service, Sushiro has quickly become one of the most popular sushi chains in Singapore.

In this blog, we’ll walk you through everything about Sushiro Singapore from its history and founders to what’s on the Sushiro menu SG, how many calories are in its sushi, whether it is halal, and much more. We will also include a few fun personal stories along the way.

What Is Sushiro Singapore?

Sushiro is a famous sushi restaurant chain from Japan. It is known for serving sushi on a conveyor belt, also called kaiten sushi. You pick your favorite dish as it passes by on the belt.

A map of Singapore highlighting key locations, with an overlay of Sushiro's logo and information about the restaurant.

When Sushiro opened in Singapore, people went crazy over it. There were long queues for days. Today, Sushiro has many outlets across Singapore, and it is a favorite spot for sushi fans looking for a fast and tasty Japanese meal.

 History of Sushiro

Sushiro started way back in 1984 in Osaka, Japan, by a pharmacist named Yoshio Shimizu Yutaka Shimizu. He believed that great sushi could be made affordable and accessible for everyone.

He opened the first outlet as a small kaiten sushi bar. Over time, Sushiro grew to become Japan’s number one sushi chain by sales. Today, it has over 600 outlets in Japan and more across Asia.

Yoshio Shimizu stands in a suit and tie before the Sushiro Headquarters in Japan, highlighting the company's founders.

Global Success: From Japan to Singapore

Sushiro’s journey from a small sushi bar in Osaka to an international brand is a true success story. It now operates in:

  • Japan
  • Taiwan
  • South Korea
  • Hong Kong
  • China
  • Thailand
  • Singapore

It even plans to expand into Malaysia soon!

When Did Sushiro Come to Singapore?

Sushiro Singapore opened its first outlet at Tiong Bahru Plaza in 2019. People waited hours in line just to try their famous sushi.

Here are some popular Sushiro outlets in Singapore today:

  1. Jewel Changi Airport
  2. Causeway Point
  3. ION Orchard
  4. Tampines 1
  5. Waterway Point
  6. Northpoint City

You can check their latest locations by searching “Sushiro outlets Singapore” or on the official website.

 About the Founder: Yoshio Shimizu Yutaka Shimizu

Yutaka Shimizu was not a chef but a pharmacist. He used his understanding of food science and customer needs to start Sushiro. Yoshio Shimizu Yutaka Shimizu believed sushi did not need to be expensive to be good.

President of Sushiro Brands Japan, alongside Sushiro Founder Yoshio Shimizu and Yutaka Shimizu.

He focused on:

  • Using fresh ingredients
  • Building a smart conveyor belt system
  • Keeping sushi prices affordable

That vision worked Today, his idea has become a global name in sushi.

Sushiro Expansion

Sushiro Singapore continues to captivate sushi enthusiasts with its innovative offerings and strategic expansions. In 2025, the brand introduced exciting new menu items, opened its first outlet in the western region, and launched various promotions to delight its customers.​

New Menu Additions

In February 2025, Sushiro Singapore unveiled two new sushi creations:​

  • Italian Style Salmon Mountain: This dish combines fresh salmon with creamy Hokkaido cheese, stacked into a visually appealing tower that offers a rich and creamy flavor profile.​
  • Double Aomori Salmon: Featuring premium Aomori salmon known for its exceptional taste and marbling, this sushi offers a pure and buttery flavor experience.​

Additionally, from March 5 to April 1, 2025, Sushiro introduced a seasonal ‘Blooming in Spring’ menu, highlighting dishes like Thick Cut Sakura Snapper 2 Ways Sushi and Sakura Masu Salmon Nigiri, celebrating the flavors of spring.

Expansion to the West

On March 12, 2025, Sushiro opened its 14th outlet at Perennial Business City in Jurong, marking its first presence in Singapore’s western region. The spacious 211-seater restaurant is conveniently located near Jurong East MRT and JEM, catering to the growing demand in the area. 

Promotions and Events Updated 2025

To celebrate its expansion and engage customers, Sushiro launched several promotions:​

  • Grand Opening Deals (March 12–25, 2025): Offering premium Toro Tuna and Toro Salmon sushi at just S$1.90++ per plate, providing an affordable luxury experience. ​
  • Spin-the-Wheel Activity (March 12–16, 2025): Customers spending at least $60 could participate in a ‘sure-win’ spin-the-wheel game, with prizes including $10 vouchers, extra loyalty stamps, and exclusive merchandise.
  • Aburi Fresh Salmon Mentai Mayo Promotion (January 13–19, 2025): A limited-time offer featuring flame-seared salmon topped with creamy mentai mayo for just $1.90++, available across all outlets.
  • Prosperity Ang Bao Giveaway (January 13–28, 2025): Customers spending $50 received a pack of limited-edition red packets and an $8 return voucher, adding festive cheer to their dining experience.

Menu and Pricing

Sushiro Singapore offers an extensive menu that includes over 100 varieties of sushi and other Japanese dishes. The menu is categorized based on plate colors, each indicating a different price point:​

  • Red Plate: S$2.20​
  • Gold Plate: S$3.20​
  • Black Plate: S$4.80​

The menu features a wide range of options, including:​

  • Sushi and Sashimi: Tuna, Salmon, Eel, Shrimp, Scallop, Sea Urchin, Fatty Tuna​
    Side Dishes: Chawanmushi, Miso Soup, Chicken Karaage, Edamame, Salmon Sashimi​
  • Noodles and Rice Bowls: Beef Udon, Shrimp Tempura Udon, Shoyu Ramen, Chicken Katsu Don, Salmon Donburi​
  • Desserts and Beverages: Matcha Parfait, Mango Shaved Ice, Chocolate Lava Cake, Soft Serve Ice Cream, Japanese beverages​

Outlet Locations

Sushiro has multiple outlets across Singapore, including:​

  • Tiong Bahru Plaza: 302 Tiong Bahru Rd, #02-118, Singapore 168732​
  • Suntec City: 3 Temasek Boulevard, #01-649/650, Singapore 038983​
  • Bedok Mall: 311 New Upper Changi Road, #B1-10, Singapore 467360​
  • Causeway Point: 1 Woodlands Square, #05-16/17/18, Singapore 738099​
  • Waterway Point: 83 Punggol Central, #01-31/32, Singapore 828761​
  • Isetan Scotts: 350 Orchard Rd, Level 3, #03-K1/K2, Singapore 238868​
  • Lot One: 21 Choa Chu Kang Avenue 4, #03-10/11/12, Singapore 689812​
  • Parkway Parade: 80 Marine Parade Road, #B1-17/17A, Singapore 449269​

Great World (Sushiro Petit – Takeaway Kiosk): 1 Kim Seng Promenade, #B1-K101, Singapore 237994​

Sushiro Singapore Reservations & App

Sushiro is very popular, so you might want to book a table in advance. You can:

  • Use the Sushiro Singapore app
  • Make a reservation on website
  • Walk in (but be prepared to wait)

The Sushiro app also lets you:

  • Order takeaway
  • See the full menu
  • Track orders
  • Earn loyalty points
Sushiro app interface showcasing sushi restaurant reservations and menu options on a smartphone screen.

Search “Sushiro Singapore App” on the App Store or Google Play.

 Sushiro Menu Singapore (Sushiro Menu SG)

The Sushiro Singapore menu includes:

 Sushi Dishes

  • Tuna (Maguro)
  • Salmon (Sake)
  • Eel (Unagi)
  • Shrimp (Ebi)
  • Tamago (Egg)
  • Sea Urchin (Uni)
  • Scallops (Hotate)

 Side Dishes

  • Miso Soup
  • Chawanmushi (Steamed egg)
  • Fried Chicken (Karaage)
  • Takoyaki
  • Udon

Desserts

  • Matcha Ice Cream
  • Cheesecake
  • Warabi Mochi

You can also order Sushiro takeaway Singapore menu items for home!

Sushiro Singapore Price Guide

Sushiro is known for affordable pricing. Here is a rough price idea:

  • Basic sushi plates: $2.40 to $3.20
  • Premium items: $4.80 and above
  • Side dishes: $2.50 to $6.00
  • Desserts: $3.00 to $4.50

Prices may change slightly by location. Always check the latest Sushiro Singapore price before visiting.

Calories in Sushiro Dishes

Worried about calories? Here are some estimates:

DishCalories (Approx.)
Salmon Nigiri100 kcal
Tuna Nigiri90 kcal
Shrimp Nigiri80 kcal
Eel Nigiri120 kcal
Chawanmushi70 kcal
Miso Soup40 kcal
Fried Chicken150–200 kcal
Matcha Ice Cream180 kcal

Note: These are estimates. The actual number may vary depending on portion size and preparation.

Ingredients Used at Sushiro

Sushiro focuses on fresh and safe ingredients. Common items include:

  • Sushi rice (Japanese short-grain)
  • Vinegar
  • Soy sauce
  • Raw fish (salmon, tuna, etc.)
  • Wasabi
  • Seaweed (Nori)
  • Pickled ginger
  • Dashi (Japanese soup base)

Their seafood is often flash frozen to keep it safe for raw consumption.

Is Sushiro Singapore Halal or Haram?

This is a frequently asked question. Sushiro Singapore is NOT Halal certified.

A close-up of sushi rolls, questioning their halal status in Singapore, reflecting on dietary laws and cultural practices.

Reasons:

  • They serve items containing alcohol-based mirin or sauces
  • They use non-halal meat like pork in some dishes
  • Cross-contamination is possible in shared kitchens

If you’re Muslim and want to eat there, it’s best to ask the staff about each dish or avoid the outlet entirely.

 Famous Sushiro Singapore Locations

  • Tiong Bahru Plaza
  • Causeway Point
  • ION Orchard
  • Northpoint City
  • Tampines 1
  • Waterway Point
  • Jewel Changi Airport – very popular among tourists!
An image highlighting famous sushi locations in Singapore, displaying a variety of sushi dishes and restaurant settings.

Search https://sushiromenusg.org/sushiro-outlets/ to find the nearest location.

Personal Story: My First Time at Sushiro

I remember my first visit to Sushiro Wisma Atria.

We waited in line for almost an hour. But when the first plate of Prem Big-Eye Tuna Sushi came by, I grabbed it with so much excitement! It tasted super fresh, and the wasabi gave it a nice kick.

My younger brother, who never eats raw fish, tried Shrimp and became a fan instantly. Now, it’s a family tradition to visit Sushiro every month.

 FAQs About Sushiro Singapore

1. Is there a kids’ menu?

Not exactly, but kids usually love dishes like tamago sushi, chicken karaage, and udon.

2. Can I take away sushi?

Yes, check out the Sushiro takeaway menu on the app or website.

3. How to make reservations at Sushiro Singapore?

Use the Sushiro app, call the branch, or book online.

4. Do they offer vegetarian options?

Yes! Look for cucumber rolls, tamago, miso soup, and more.

5. How long is the waiting time?

On weekends, it can be 30 to 90 minutes. Go early or use the app to queue virtually.

 Business Overview of Sushiro

  • Parent Company: FOOD & LIFE COMPANIES Ltd.
  • Headquarters: Osaka, Japan
  • CEO: Yoshio Shimizu Yutaka Shimizu (Founder)
  • Industry: Fast casual dining / Kaiten Sushi
  • Employees: 10,000+ (Global)
  • Revenue: Over $1 billion (estimated)

 Final Thoughts

If you love sushi, then Sushiro Singapore is a must-try. It’s fast, fresh, and offers great value for money. Just remember it’s not halal, so be careful if you have dietary rules.

In case you dine in, order takeaway, or make reservations through the app, Sushiro makes sushi simple and fun for everyone.

So next time you are at Causeway Point or shopping at ION Orchard, drop by Sushiro and grab a plate from the belt. You might just find your new favorite sushi spot.

Leave a Reply

Your email address will not be published. Required fields are marked *