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Sushiro Shrimp

Sushiro is one of the most popular sushi chains in Singapore. It offers a wide variety of sushi, including different shrimp options. Whether you love tempura shrimp or fresh shrimp sushi, Sushiro Singapore has something for you. If you want details about nutrition, allergens, portions, price, and whether it is halal or not, this article will help you.

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Nutrition Facts

  • Calories: 40-50 kcal
  • Protein: 5-6 grams
  • Fat: 0.5-1 gram
  • Carbohydrates: 7-9 grams
  • Sodium: 200-300 mg

Calories in Shrimp Menu Items

  • Shrimp Nigiri: 50-60 kcal per piece
  • Tempura Shrimp Sushi: 100-120 kcal per piece
  • Shrimp Gunkan: 70-90 kcal per piece
  • Shrimp with Mayonnaise: 90-110 kcal per piece
  • Ebi (Boiled Shrimp) Sushi: 50-70 kcal per piece

Allergen Information

  • Shrimp dishes contain shellfish.
  • It may have traces of gluten if prepared with soy sauce or tempura batter.
  • Some shrimp sushi contains eggs and mayonnaise.
  • Cross-contact with fish, soy, and dairy is possible in shared kitchen areas.
  • Always check with Sushiro staff if you have food allergies.

Portions and Price

Shrimp Sushi Item Portion Size Price (SGD)

Shrimp Nigiri

2 pieces

$2.30

Tempura Shrimp Sushi

2 pieces

$3.20

Shrimp Gunkan

2 pieces

$2.50

Shrimp with Mayonnaise

2 pieces

$2.80

Ebi (Boiled Shrimp)

2 pieces

$2.30

These Prices can vary slightly based on Locations.

Is Shrimp Sushi Halal or Haram?

  • Shrimp itself is halal, but the preparation matters.
  • Some Sushiro items may use non-halal sauces or seasonings.
  • Cross-contact with pork, alcohol, or non-halal ingredients is possible.
  • It is best to check directly with Sushiro Singapore.

Ingredients in Shrimp Sushi

  • Fresh shrimp (ebi)
  • Vinegared sushi rice
  • Nori (seaweed) for gunkan-style sushi
  • Soy sauce (optional)
  • Wasabi (optional)
  • Tempura batter (for fried shrimp sushi)
  • Mayonnaise (in some variations)
  • Seasoning (varies by dish)

Frequently Asked Questions (FAQs)

Tempura Shrimp Sushi is a favorite because of its crispy texture.

Fresh shrimp sushi is a healthy option as it is high in protein and low in fat.

No, shrimp is a shellfish and can cause allergic reactions.

Fresh shrimp nigiri is gluten-free, but tempura shrimp has gluten.

Most shrimp sushi items come with two pieces per plate.

No, but some variations with wasabi or spicy mayo can be hot.

Yes, Sushiro Singapore offers takeaway and delivery options.

Conclusion

Sushiro Singapore offers delicious shrimp sushi with different flavors and textures. Whether you like it fresh, fried, or with added toppings, everyone has a choice. Shrimp sushi is a healthy and tasty option, but it is best to check with the restaurant if you have allergies or dietary concerns. If you love sushi, trying the shrimp menu at Sushiro Singapore is worth it.

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